Deep-Fried Tofu Tacos

Just made this recipe tonight, and me and the husband love it.

Ingredients:

for the tofu:

1/2 block firm tofu

1 tsp taco seasoning

2 tbsp flour

1 tbsp corn starch

oil for frying

for the sauce:

1 tbsp adobo salsa

3 tbsp mayo

1 tsp taco seasoning

pinch of salt

juice of 1/2 lime

1 tbsp honey

suggestions for the other taco ingredients:

lettuce, tomatoes, bell pepper, onions, cilantro, queso fresco or any other cheese

Steps:

1. Drain tofu (see video for details), and chop into 1/2 inch cubes.

2. Heat oil in a tall saucepan (enough oil to cover the tofu).

3. Mix corn starch, flour, and taco seasoning.

4. Dredge tofu in dry mixture and deep fry.

5. Stir together adobo salsa, mayo, taco seasoning, lime, and honey.

6. Chop other taco ingredients.

7. Assemble tacos and enjoy!